ABOUT US

Newly opened restaurant franchise, Fin & Feathers, was founded by restaurant extraordinaire Damon A. Johnson. Originally from LA, he has made a name for himself in the restaurant-hospitality industry here in Atlanta, GA. Damon is the CEO of Doe Nation Hospitality & Restaurant Development, Inc, and has been the driving force behind many popular restaurants and lounges in the Atlanta area. From his days as the General Manager at BQE, Atlantis and Tom, Dick & Hank to Director of Operations for Escobar and Members Only, he’s proven himself to be the go-to guy for Restaurant & Hospitality Development.

LOCATIONS

CONTACT

Atlanta

Restaurant: (678) 705-5757

Reservations: (404) 692-1252

Douglasville

Restaurant:  (678) 653-9291 Reservations: (404) 458-1958 

 

Interested in RESTAURANT

CONSULTATION??

Fill out the form and we'll be in touch!

 

FIN & FEATHERS

360 Edgewood Ave SE. Atlanta, GA 

(678)-705-5757 

OPEN:

M - Th: 11am–  1am

Fri: 11am - 3am

Sat:  10am – 3am

Sun: 10am – Midnight 

7430 Douglas Blvd. Douglasville, GA

(678) 653-9291  

OPEN:

M - Th: 4pm –  1am

Fri & Sat:  4pm -2am*

Sun: 4pm-12am

RESERVATIONS

Tables held for 15 minutes only from reservation time.

Dress code applies : Smart Casual
No t-shirts, flip-flops or athletic gear

Stay up to date on all the latest happenings at Fin & Feathers! Enter your info for exclusive discounts and